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Winter opening times
Opening times winter, until 4/19/2020
Wednesday to Saturday from 11 AM to 11 PM
Sunday from 11 AM to 5 PM
It's wild garlic season ...
Wild garlic terrine
€ 11,80
with cooked ham and egg salad
Wild garlic cream cheese crostini
€ 11,80
with jalapeño salsa and arugula salad
Frothy wild garlic soup
€ 4,90
with croutons
Sautéed beef medaillons
€ 22,90
with wild garlic crust and a side of gnocchi
Chicken cordon bleu
€ 15,90
stuffed with wild garlic and ewe's cheese, served with cucumber salad
Beef Stroganoff
€ 18,90
with wild garlic dumplings
Wild garlic risotto
€ 13,90
with cherry tomatoes, chili, fresh parmesan cheese and a side of green salad
Wild garlic tagliatelle
€ 14,90
with prosciutto and fresh parmesan cheese
Wild garlic patties
€ 13,90
on tomato sauce, served with a side of green salad
We recommend ...
Creamy potato soup
€ 4,90
with bacon and mushrooms
Grilled chicken breast
€ 15,80
with mushroom sauce and rice
Braised beef
€ 15,90
with green beans in a creamy dill sauce and roast potatoes
Salmon steak
€ 18,50
with spinach, parsley potatoes and lemon-and-chili butter
Greek roast
€ 17,90
with roast potatoes and tzatziki
Somlauer Nockerl (dumplings)
€ 6,80
with whipped cream
Duo of passion fruit ice cream and mandarine sorbet
€ 6,80
Chocolate dumpling
€ 6,80
in a crust of bread crumbs and cinnamon, served on pistacchio reduction
